Crispy millet puris infused with fresh methi leaves and traditional Indian spices.

Made using a wholesome blend of ragi, rice, sorghum, maize, barley & whole wheat flour and fried in 100% pure groundnut oil.

✔ No Maida

✔ No Palm Oil

✔ No Artificial Flavours

✔ No Preservatives

✔ No Refined Flour

Traditional crunch. Smarter ingredients.

📦 PRODUCT DESCRIPTION

Enjoy the authentic taste of methi puri made better for modern families.

Unlike regular namkeen made with refined flour and palm oil, House of Soul Spoon Methi Puri is crafted with a millet flour blend and fresh methi leaves — delivering flavor without compromise.

Perfect for:

• Evening tea

• Kids tiffin

• Office snack

• Travel munching

• Healthy snacking at home

🌾 INGREDIENTS

Ragi Flour, Rice Flour, Sorghum Flour (Jowar), Maize Flour, Barley Flour, Whole Wheat Flour, Fresh Methi Leaves, Fresh Palak Leaves, Indian Spices, Salt, Amchur Powder, Black Pepper, Fried in Pure Groundnut Oil.

💚 WHY HOUSE OF SOUL SPOON IS DIFFERENT

Most namkeen brands use:

❌ Palm oil

❌ Refined flour

❌ Artificial flavour enhancers

We use:

✔ Millet-based flour blend

✔ Fresh leafy ingredients

✔ Pure groundnut oil

✔ Clean-label formulation

That’s the Soul Spoon difference.

📊 PRODUCT DETAILS

• Net Weight: 70g

• Shelf Life: 4–6 Months

• Storage: Store in cool & dry place

• Packaging: Premium stand-up pouch

• FSSAI Approved